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Courses taught by Dr. Mills

VEN128  Wine Microbiology

Lecture—2 hours. Prerequisite: courses 123 and 124; Microbiology 102 and 102L, or Food Science and Technology 104 and 104L; courses 125 and 126 recommended. Nature, development, physiology, biochemistry, and control of yeasts and bacteria involved in the making, aging and spoilage of wine.—II. (II.) Mills

 Oenococcus oeni                      

OoeniVEN128L Wine Microbiology laboratory

Laboratory—6 hours. Prerequisite: course 123, 124, and 128 (may be taken concurrently), Microbiology 102L or Food Science and Technology 104 and 104L; course 125 and 126 recommended. Restricted to upper division students in fermentation science, viticulture and enology or graduate students in food science. Nature, development, physiology, biochemistry and control of yeasts and bacteria involved in the making, aging and spoilage of wine.—II. (II.) Mills


VEN224 Advances in the Science of Winemaking

Lecture—3 hours. Prerequisite: course 125, 126 and graduate standing or consent of instructor. Selected topics in the science and technology of winemaking. Topics drawn from current research of participating faculty. Critical analysis of the technical content of published material.—III. (III.)                                                                         


 

 

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News
Wine Microbial Terroir Work Profiled In Wines and Vines Article May 20, 2013
Mills lab alumni Daniel Garrido honored with award Apr 10, 2013
AJEV paper wins 2013 Best Enology Paper award Apr 09, 2013
Daniel Garrido begins faculty position at Pontifical Catholic University of Chile Mar 24, 2013
Nick Bokulich's Nature Methods paper profiled Dec 05, 2012
Join the American Gut project!! Nov 21, 2012
Beer and Wine Microbiome Papers profiled Nov 13, 2012
Dan Garrido's Molecular and Cellular Proteomics paper profiled Aug 20, 2012
Milk glycan work profiled in CDRF newsletter Aug 02, 2012
Dr. Mills & Foods for Health Inst. group garner RISE grant Aug 02, 2012
Bokulich receives Dannon Fellowship Jul 09, 2012
Bokulich receives American Society Brewing Chemist award May 30, 2012
Bill and Melinda Gates Foundation Award May 15, 2012
Milk Bioactives Project profiled in Discovery magazine May 11, 2012
Dr. Mills interviewed by the Scientist May 09, 2012
Bokulich receives Bernie S. and Alta Schweigert Award Mar 13, 2012
NIH-NCCAM R01 Award Mar 10, 2012
Dr. Mills in Ion Torrent video on wine microbial ecology Mar 09, 2012
Dr. Mills appointed to Shields Endowed Chair Jan 25, 2012
Raybould-Mills garner NIH-NCCAM R21 award Jul 22, 2011
Garrido receives National Milk Producers Federation Scholarship Jul 20, 2011
Lactobacillus buchneri genome paper - Journal Bacteriology cover pic Jul 13, 2011
Bokulich receives ASBC scholarship Jul 08, 2011
PNAS review garners cover pic Jul 08, 2011
Dr. Mills interviewed by Wines and Vines Jul 08, 2011
Chichlowski garners 3 yr NIH postdoctoral fellowship Jul 07, 2011
LoCascio AEM paper profiled by Gasteroenterology and ASM Feb 10, 2011
UCD research discussed in Nature article on breast milk Jan 04, 2011
Dr. Mills interviewed by Parent's Magazine Dec 12, 2010
Recent PNAS paper profiled Oct 28, 2010